Bludorn Menu

Bludorn in Houston redefines New American dining with a creative, Gulf Coast-inspired menu. The standout Short Rib Ravioli melds rich, tender beef with delicate pasta, while the Beef Wellington with Mashed offers a perfect balance of robust flavors and comforting textures. Seafood shines here, especially the famed Oysters Everyway—served raw, with cocktails or mignonette sauces—showcasing pristine freshness and briny depth. The Chicken and Lobster Pot Pie surprises with luxurious layers, and the Baked Alaska is a nostalgic yet refined finish that dazzles with its flair and flavor. Accompaniments like Creamed Spinach and Sea Urchin Fava Beans elevate each entrée. The service and atmosphere amplify the experience, creating a warm, vibrant setting that feels both elegant and inviting. Bludorn expertly marries inventive dishes with heartfelt technique, making every visit memorable and a true celebration of culinary artistry.